Here is a Recipe For Making savory Cassava Chips that you can try to complete the baking dish and snacks when his leisure. Here's the recipe:
Cassava Chips Savory
500 grams of cassava
1 liter of oil to fry
1 teaspoon fine salt
How to Make Cassava Chips Savory
Cassava Peel, wash and drain. Thinly sliced cassava, fried in hot oil until crisp, remove and drain.
Cassava Sprinkle with salt, mix well. Let stand for 5 minutes to allow the salt to seep. Serve.
So How to Make Cassava Chips Savory on this occasion. And please read Also the other recipes
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