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How to Make Bread Burger Soft

How to Make Bread Burger Soft

Are you a fan of burgers? Burger is a typical European and American cuisine, burgers are preferred in this country, especially by young people who like to imitate western nations. Although not authentic Indonesian food but now almost all of the love. Here is a recipe to make burgers.

How to Make Bread Burger Soft Ingredients for Baking Burger

Some of the ingredients for the burgers Baking Soft and Gentle:

High protein bread flour, 500 gr
Cake flour, 500 gr
Sugar, 200 gr
Salt, 14 gr
Baker bonuses, 6 g
Instant yeast, 21 g
Milk powder, 50 gr
Chicken eggs, 2 eggs
Water, 500 milli liters
Shortening / white butter, 180 gr
Evaporated milk, to taste, to spread
Sesame white, 5 tablespoons for sprinkling on bread burger
How to make Bread Burger

Here is a sequence of How to Make Bread Burger:

Dissolve the salt with water, then set aside.
Combine all ingredients except salt water, eggs, margarine, evaporated milk and sesame. Stir until blended.
Pour egg mixture in the center of the dry mixture, pour the water slowly while in knead until the dough semi-dull.
Add margarine, knead again until the dough is smooth. Divide the dough into 32 pieces, round it off. Cover the dough using plastic, rest for 30 minutes.
Reduce  dough, rounded shape.
Arrange in a baking dish that has been spread margarine, rest again for about 30-45 minutes.
Grease at the top of the bread using evaporated milk, sprinkle with sesame use.
Bake in a preheated oven at 180 "Celsius about 20 minutes (until cooked expands).
Recipes for 32 pieces of bread Burger


Similarly, guide How to Make Bread Burger Soft  is a very tasty and easy to try. Thank you for your attention, and Good luck and do not forget to visit also other How to Make.
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