How to Make a Yummy Bread Principles
Bread is one of the food products made from wheat flour. Bread including staple foods because of the high carbohydrate content. The bread can be eaten for breakfast snacks even when the big day or when relaxing with family. Here we will give the bread recipe Principle.
Ingredients for Baking Principles
Some materials for the Yummy Baking Principles include:
To activate the yeast:
5 tsp yeast
100ml water / milk warm
1 tbsp sugar
1 tbsp flour
To make the water roux:
50g flour
250ml water
For the dough:
600 g (average 5 cups) bread flour or whole wheat flour
120g caster sugar
1 tsp salt
2 tbsp milk powder (optional)
1 egg, beaten
60 g margarine
Water roux:
1 seed beaten egg + 2 tablespoons (for glaze)
Margarine (for brooms bread after cooking)
How to make Bread Principle
Here is a sequence of How to Make Bread Principle:
To activate the yeast:
1 In a small container, united yeast, sugar, flour and milk / warm water. Set aside.
For water roux:
1 Mix the flour and water over medium heat until memekat (within 1 minute). Chill.
To make the dough:
1 In a large bowl, merge the flour, milk powder (if use), sugar and salt.
2 After that, insert that had been activated earlier fungi (yeast will froth), water roux and beaten egg. Sebati Gaul.
3 Using hands, spiral materials had to be a rough dough, within 5 minutes.
4 After that, enter the margarine / butter and spiral again until the dough becomes smooth and elastic.
5. Rehatkan dough for 1 hour or until doubled.
6 After that, mash the dough to the wind and bentukkan dough to suit your taste. After that, the dough must be rested again for 45 minutes or until doubled in size.
7 Preheat oven at 350F / 180C. Sweep the surface of the bread with the egg and milk mixture and roasted for 15 minutes (depending on size of bread) or until cooked.
8 Once removed from the oven, rub the surface of the bread with a little margarine / butter bread that stays soft.
Similarly, guide "How to Make a Yummy Bread Principles" is very tasty and easy to try. Thank you for your attention, and Good luck and do not forget to visit also of How to Make ..
Bread is one of the food products made from wheat flour. Bread including staple foods because of the high carbohydrate content. The bread can be eaten for breakfast snacks even when the big day or when relaxing with family. Here we will give the bread recipe Principle.
Ingredients for Baking Principles
Some materials for the Yummy Baking Principles include:
To activate the yeast:
5 tsp yeast
100ml water / milk warm 1 tbsp sugar
1 tbsp flour
To make the water roux:
50g flour
250ml water
For the dough:
600 g (average 5 cups) bread flour or whole wheat flour
120g caster sugar
1 tsp salt
2 tbsp milk powder (optional)
1 egg, beaten
60 g margarine
Water roux:
1 seed beaten egg + 2 tablespoons (for glaze)
Margarine (for brooms bread after cooking)
How to make Bread Principle
Here is a sequence of How to Make Bread Principle:
To activate the yeast:
1 In a small container, united yeast, sugar, flour and milk / warm water. Set aside.
For water roux:
1 Mix the flour and water over medium heat until memekat (within 1 minute). Chill.
To make the dough:
1 In a large bowl, merge the flour, milk powder (if use), sugar and salt.
2 After that, insert that had been activated earlier fungi (yeast will froth), water roux and beaten egg. Sebati Gaul.
3 Using hands, spiral materials had to be a rough dough, within 5 minutes.
4 After that, enter the margarine / butter and spiral again until the dough becomes smooth and elastic.
5. Rehatkan dough for 1 hour or until doubled.
6 After that, mash the dough to the wind and bentukkan dough to suit your taste. After that, the dough must be rested again for 45 minutes or until doubled in size.
7 Preheat oven at 350F / 180C. Sweep the surface of the bread with the egg and milk mixture and roasted for 15 minutes (depending on size of bread) or until cooked.
8 Once removed from the oven, rub the surface of the bread with a little margarine / butter bread that stays soft.
Similarly, guide "How to Make a Yummy Bread Principles" is very tasty and easy to try. Thank you for your attention, and Good luck and do not forget to visit also of How to Make ..
